Nihon Kaisui Oita Yuzugosho Furikake

Yuzu pepper is a seasoning made from yuzu and red pepper, commonly used in Kyushu for dishes such as hot pot, sashimi, and yakitori. This product features the refreshing aroma of yuzu and the spiciness of chili peppers, making it a great accent to your cooking.

Yuzu pepper-flavored granules (lactose, salt, etc.) (manufactured in Japan), white sesame, pumpkin flakes (lactose, starch, pumpkin, carrot juice), spinach flakes (starch, lactose, spinach) grass), seaweed, kelp, sugar, yuzu pepper powder (green chilies from Oita Prefecture, yuzu peel from Oita Prefecture, salt, dietary fiber), fermented seasoning, yuzu peel, soy sauce/seasoning (amino acids, etc.), fragrance , coloring (safflower, gardenia, carotene), acidulant, (contains some milk ingredients, wheat, soybeans, and sesame)

Potential Allergens: Milk ingredients, wheat, soybeans, and sesame.