Marumiya Pork Miso Soboro
Marumiya Pork Miso Soboro
- Ingredients
- How to Store
- Reviews
Miso (manufactured in Japan), vegetable oil, vegetable protein, roasted sesame, flavored oil, processed soybean product, pork, salt, processed egg product, soy sauce, sugar, green onion, starch syrup, fermented seasoning, garlic paste , spices, ginger paste, ground sesame, doubanjiang, yeast extract powder/sorbit, seasonings (amino acids, etc.), cellulose, trehalose, modified starch, colorings (caramel, red yeast rice), leavening agents, antioxidants ( Low summary extract, vitamin E, vitamin C)
Contains eggs, wheat, sesame, soybeans, and pork
Store at room temperature, avoiding direct sunlight, high temperature, and humidity. Consume as soon as possible after opening, regardless of the expiration date.
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