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Marumiya Beef "Sukiyaki" Furikake

Marumiya Beef "Sukiyaki" Furikake

Regular price $5.99 USD
Regular price Sale price $5.99 USD
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  • Popular Japanese Rice Seasoning
  • Beef Flavor "Sukiyaki" 
  • Dried Beef Flavor Flakes
  • Recommended Suggestion - Sprinkle on cooked rice!

In 1963, it was released with the name of beef sukiyaki furikake, using beef seasoned in the Sukiyaki style, at that time when furikake suddenly was mainstream, it gained popularity as an unprecedented furikake along with "noritama."

wheat flour, sugar, sesame, soybean sauce, beef, salt, chicken egg, strained bean paste, lard, lactose, starch, vegetable protein, palm oil, seaweed calcium, onion, soybean processed product, extract (yeast, beef, chicken), mirin, flavor oil, margarine, rapeseed oil, soybean oil, dextrin, yeast, seasoned seaweed, dairy product, milk, sukiyaki flavor seasoning, miso, rice oil, pepper, high fructose corn syrup, chicken, egg yolk oil, chicken fat, starch syrup, glucose, amino acid, coloring [beet red (e162), caramel (e150a), monascus, carotene (e160a)], cellulose (e460), baking powder, flavoring, antioxidants [vitamin e (e306), rosemary extract (e392)], spice extract.

Potential allergens: Egg, milk, wheat, beef, sesame, soybean, chicken

per 2.5g serving
Calories 11 cal
Protein 0.47g
Fat 0.51g
Carbohydrate 1.2g
Sodium 0.21g
Calcium 11mg

Store at room temperature, avoiding direct sunlight, high temperature, and humidity. Consume as soon as possible after opening, regardless of the expiration date.

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