Futaba Matsusaka Beef Furikake
Futaba Matsusaka Beef Furikake
- Description
- Ingredients
- Nutrition Facts
- How to Store
- Reviews
- Made with Matsusaka beef powder
- Delicious rice Sukiyaki style
- Try with an egg on rice
boiled beef (manufactured in Japan), sugar, lactose, white sesame, egg, starch, seasoning Yu, seaweed, powdered soy sauce, carrot flakes (milk carrot), salt, yeast extract, Matsuzaka beef (beef, starch), bonito flakes, protein hydrolysate/seasoning (amino acids, etc.), coloring (caramel, carotenoid, V.B2), antioxidant (V.E.V.C.), sweetener (licorice)
Potential Allergens: wheat, egg, milk, sesame, beef, soybeans
Nutrition information per serving (4g) | Amount |
---|---|
Energy | 16kcal |
Carbohydrate | 3.1g |
Protein | 0.5g |
Fat | 0.1g |
Salt equivalent | 0.05g |
Store at room temperature, avoiding direct sunlight, high temperature, and humidity. Consume as soon as possible after opening, regardless of the expiration date.
Amazing flavor. Turns a bowl of rice into a meal. Love it.
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Amazing flavor. Turns a bowl of rice into a meal. Love it.
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