Nagatanien
Nagatanien Shichimi Red Pepper Furikake
Nagatanien Shichimi Red Pepper Furikake
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- Description
- Ingredients
- Nutrition Facts (estimate)
- How to Store
- Reviews
Nagatanien Japanese red pepper furikake with the flavorful kick and taste of Japanese shichimi red pepper. This furikake has a spicy taste and can be used with rice, udon, tofu, and even toast.
Seasoning granules (lactose, salt, maltose, wheat flour, sugar, dextrin, red pepper, matcha, starch, powdered soy sauce, Sichuan pepper, vegetable oil, Japanese pepper) (domestic production), sesame, shichimi pepper, seaweed/seasoning (amino acids, etc.), Carotenoid pigment, caramel pigment, flavoring, sweetener (sucralose), (contains wheat, milk, sesame and soybeans)
Potential Allergens: Contains lactose, wheat, milk, soybeans
Nutrition Facts | Per Serving (30g) |
---|---|
Calories | 123 |
Total Fat | 3.5g |
Saturated Fat | 0.5g |
Trans Fat | 0g |
Cholesterol | 0mg |
Sodium | 2800mg |
Total Carbohydrate | 20.3g |
Dietary Fiber | 0.8g |
Total Sugars | 12g |
Protein | 2.6g |
Vitamin D | 0mcg |
Calcium | 60mg |
Iron | 1mg |
Potassium | 0mg |
Store at room temperature, avoiding direct sunlight, high temperature, and humidity. Consume as soon as possible after opening, regardless of the expiration date.
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