Nagatanien Otonano Furikake 6 Flavor Variety Pack
Nagatanien Otonano Furikake 6 Flavor Variety Pack
- Description
- Ingredients
- Nutrition Facts
- How to Store
- Reviews
- Furikake mini packets variety pack
- Contains various flavors such as salmon, wakame seaweed, plum yukari, fragrant green perilla, sukiyaki, and mentaiko
- Contents: 34.4g (salmon wakame 1.8g x 4 bags, plum yukari 1.5g x 4 bags, nori shio 1.2g x 2 bags, fragrant green perilla 1.8g x 2 bags, sukiyaki 1.9g x 4 bags, mentaiko 1.9g x 4 bags)
wakame seasoning granules (lactose, sugar, 31 powder , amino acid, etc.), red pigment, carotenoid pigment, acid yeast extract, text Flour, starch, wakame seaweed, seaweed, salmon flake wheat, salmon extract, matcha, 1 piece), sesame, flakes (wheat antioxidant (vitamin E) seasoning granules (sugar, salt, Bud sugar, dried bonito powder, wheat flour, dextrin, extract, Mother extract, Japanese shiso leaves, flakes (wheat) flour, processed wheat products, starch, sugar, soy sauce, ・Extract, vegetable oil, yeast extract), sesame, powder, seaweed / Gun seasoning (amino acid), caramel pigment, red color Seasoning, vitamin E) kawatinoid pigment, flavoring (contains wheat, sesame, soybeans) seasoning salt, sugar, maltose, wheat flour, vegetable oil, powdered protein hydrolyzate, sesame, green tea, kelp powder , onion char (made in Japan), flakes (wheat flour, starch, salt, oil, seaweed, sesame, green laver, mustard / seasonings (amikuchinashi pigment, caramel pigment, antioxidants (vitamin B, wheat, milk ingredients, Contains sesame, soybeans, gelatin): seasoning granules (lactose, salt, wheat flour, sugar, maltose powder, matcha green tea, powdered soy sauce, vegetable oil, animal protein hydrolyzate, sesame, onion powder, mother extract, dextrin, roe) (domestic) production), sesame, flakes (wheat flour, starch, salt, vegetable oil), seaweed, seasoning Jimo / seasoning (amino acid, caramel pigment, gardenia pigment, Acidulant, fragrance, carotenoid pigment, antioxidant (vitamin E), Sukiyaki (contains wheat, milk, soybeans, and gelatin in part) seasoning amount (lactose, salt, sugar, flour, powdered soy sauce, sugar, sukiyaki seasoning, beef extract, onion manufacturing), flakes (wheat flour, starch, rice flour, sugar, salt, soybeans, vegetable oil), minced Oji, seaweed, beef powder/ Flavor (amino acids, etc.), shell calcium, caramel pigment, modified starch Phase, Flavor, Carotenoid Pigment, Antioxidant (Vitamin E), Sweetener Ingredients (sucralose), (partly wheat, eggs, milk ingredients, beef, mackerel, Osaka (including beans and pork) Mentaiko flavor granules (lactose, salt 1. Wheat flour, mackerel powder, red pepper, added vegetable protein products, matcha, yeast extract, seafood extract, domestic "Flakes (flour, starch, salt, sugar, vegetable oil)
Potential Allergens: Wheat, milk, sesame, soybeans, gelatin, eggs, beef, mackerel, pork
Mentaiko nutrition component Display (per bag) (estimate) Kamekari with Salmon Plum Yunori Sukiyaki incense [Mentaiko death content Amount (g 1.8 ) 1.5 1.2 1.8 1.9 1.9 energy protein (kcal) 6 g 5 4 7 6 0.12 0.2 7 0.3 ) 0.1 ) 1.1 0.2 0.1 0.9 0.2 0.2 fat quality( g g 0.1 0.14 0.05 0.1 1.2 Carbohydrate salt equivalent (g) 0.3 ( 0.6 0.3 0.3 0.3 0.2 0.3 1.1 1.4
Store at room temperature, avoiding direct sunlight, high temperature, and humidity. Consume as soon as possible after opening, regardless of the expiration date.
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