Ohmoriya Crunchy Ume Shiso Furikake
Ohmoriya Crunchy Ume Shiso Furikake
- Description
- Ingredients
- Nutrition Facts
- How to Store
- Reviews
- Soft type furikake with large plums and red perilla
- Can be mixed with warm rice, used in lunch boxes and rice balls, or as toppings for pasta, salad, and dressing
- Contains large plums with a crunchy texture and refreshing sour red shiso
- Soft type that maximizes the flavor and texture of the ingredients
- Comes in a 40g bag
Plum (from China), red perilla, food salt, sesame, sugar, starch, plum extract, plum flesh, reduced starch syrup, dried bonito extract, brewed vinegar/trehalose, seasonings (amino acids, etc.), acidulants, colorings (red yeast, carotenoids), V.B1
Potential Allergens: Sesame
Nutrition Facts | Per Serving (5g) |
---|---|
Energy | 69kcal |
Protein | 0.3g |
Fat | 2.6g |
Carbohydrate | 11.5g |
Sugar | 9.1g |
Sodium | 8.3g |
Calcium | 63mg |
Citric acid | 500mg |
Store at room temperature, avoiding direct sunlight, high temperature, and humidity. Consume as soon as possible after opening, regardless of the expiration date.
I've been making onigiri with this and it's amazing. I only wish I could have an everlasting supply. Definitely worth getting! Also goes great with Korean thin brisket (chadol).
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I've been making onigiri with this and it's amazing. I only wish I could have an everlasting supply. Definitely worth getting! Also goes great with Korean thin brisket (chadol).
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